Plan Your Visit to the 37th Annual North Carolina Oyster Festival

North Carolina Oyster Festival

October is the start of North Carolina’s oyster season, and the magnificent mollusk has been revered in the state for centuries as an important source of food in the coastal areas.  The 37th Annual North Carolina Oyster Festival, returning on Saturday, October 21, 2017 from 9:00 a.m. to 6:00 p.m. and Sunday, October 22, 2017 from 10:00 a.m. to 5:00 p.m., is the state’s official celebration of the oyster.  During the Festival, North Carolina’s Brunswick Islands will celebrate all things oyster as a section of Ocean Isle Beach is transformed into a walking district, filled with a variety of foods, crafts, music and more.

North Carolina Oyster FestivalAt this year’s celebration, test your oyster shucking skills in the North Carolina Oyster Shucking Championship where the area’s fastest shucker will earn a cash prize, as well as the opportunity to compete in the National Oyster Shucking Contest in Maryland.  Not up to competing against the professional shuckers?  You can enter the amateur division.  If you are an advocate of the motto “you can never have too much of a good thing?” Put on your stretchy pants and participate in the Oyster Eating Contest! Continue to delight your taste buds at the Oyster Stew Cookoff, featuring delicious samples from some of Brunswick Islands’ best restaurants. Work off some of the calories you have consumed on the dance floor and compete for the top spot in the Shag Dance Competition, whether you’re an amateur or more experienced dancer.

In addition to copious amounts of fried and steamed oysters, festival-goers will have the opportunity to sample an array of foods for every palate, from crab cakes and BBQ, to pizza and sweet treats. Visitors can also admire a wide variety of crafts and artwork available throughout the festival grounds, including handmade furniture, stained glass, wood carvings, sculpture, pottery, leather goods, and jewelry. Don’t miss out on the live music, bring your chairs and enjoy the lineup featuring popular beach bands, cover bands, and everything in between.

Admission is $5.00 for adults and free for children under 12, so bring your family and experience a not-to-be-missed tradition in the Brunswick Islands!

To learn more about attending the 37th Annual North Carolina Oyster Festival, visit http://www.ncbrunswick.com/event/north-carolina-oyster-festival-ocean-isle-beach-nc.

 

Oyster Lovers, This Festival is Just for You!

Love fried and steamed oysters? Then plan to be in North Carolina’s Brunswick Islands the weekend of October 18-19, 2014 for the 34th Annual North Carolina Oyster Festival.

This two day event is full of food and fun activities that everyone can enjoy. Popular events at the North Carolina Oyster Festival include the Oyster Shucking Contest (Saturday, October 18), where festival goers can enjoy watching the shuckers compete for the title of 2014 North Carolina Oyster Shucking Champion. At the Oyster Stew Cook-off (Sunday, October 19), competitors are given the chance to show off their culinary skills and draw attention to their delicious oyster stew.   The NC Oyster Festival Road Race (Sunday, October 19) will include a 5K, 10K and 1 Mile Fun Run.

Two new events added this year are an Oyster Eating Contest as well as a Shag Competition, where people can compete for the “Shaggin’ Oyster” titles hosted by the Coastal Shag Club. The festival will also feature live music, arts and crafts vendors, a kid’s area and plenty of other local cuisine, including seafood, BBQ, pizza and crab cakes, desserts and beverages.

The festival will be located adjacent to the Museum of Coastal Carolina on Ocean Isle Beach, which will be open and decorated for Halloween. Admission to the Festival is $5.00; children eight and under, free.

Parking for the festival is on the mainland of Ocean Isle Beach, just across from the airport as well as Causeway Drive.  Handicap drop-off is available, while parking and shuttle service to the festival are complimentary.

If that’s not enough oysters for you, you’re in luck.   The Shallotte Oyster, harvested from the creeks and marshes along the Shallotte River starting in October, is highly-prized for its extra-salty flavor. Distinguished from more well-known single oysters, the Shallotte Oyster is longer and narrower in shape and grows in clumps of four to five, making it best served steamed. During the fall, visitors can find them at area seafood markets and restaurants – if the locals haven’t scooped them all up yet!

North Carolina Oyster Festival

Ocean Isle Beach

Saturday, October 18, 9 a.m. – 6 p.m.

Sunday, October 19, 10 a.m. – 5 p.m.